Second time here and can confidently say that this is a must-visit while on Bainbridge island. The food is reasonably priced and the menu is very diverse. For what it’s worth, we couldn’t make a reservation online but we showed up and got a table for two outside immediately.
As far as the food, we actually came here the day after they changed the menu for the season so lucky us! Attached are pictures of the Thai iced coffee, taro egg rolls (gluten-free but delicious), pineapple rainbow trout, the caramel popcorn bread pudding and the seasonal panna cotta!
A few honorable mentions (no pictures unfortunately!) from our first visit include the soft shell crab roll, the chili lime calamari, and the fire roasted clam!