BACAROFRYTO

Overpriced and terrible quality. Very greasy mixed fried food, one of which is for celiacs. Said by seafarers. A bacaro undoubtedly for tourists.

Rustic restaurant in the center of Chioggia. Ordering via totem is a bit cramped due to the very limited space of the place, which however makes up for it with a long series of outdoor tables along the canal that makes it easy to find a place to sit and eat calmly. Bigoli with clams excellent, and also excellent mixed fried food (in the version for celiacs) with white polenta. Good variety of gluten-free choices. Attention: not all dishes (cicchetti in particular) are always available. Recommended the spritz. Average prices.

The variety of gluten-free products and the abundance of dishes were greatly appreciated... shame about some frozen and not fresh products... but all good...