This is how good this bakery is: I am not gluten free in any way and I would STILL get my baked goods here. You really will not miss the gluten in terms of texture, structure, taste, anything. If you love certain snack cakes of yore, their versions of oatmeal cream pies, Zebra Cakes, and Ding Dongs are fire! They taste the same as the originals you love but also elevated, if that makes sense. I recommend everything, I've never had something that wasn't exceptional, neither have my coworkers. They are located in the North Market at Bridge Park, which makes them handy to stop by when you are already there, the parking garage doesn't charge which is a huge plus (but it's still a parking garage and a slight pain in the ass.)