Ballygarry Estate Hotel and Spa

The food was ok, the service was slow, and the waitress was not helpful, but if you were a regular she be nice. Not much gluten free starters were available even when 2 family members asked for gluten free garlic bread she wasn't sure until family member said if you have gluten free bread and put garlic butter on it and toast it that be fine she wasn't sure. This was a big red flag as that was just the beginning. When asked if cheese slice could be put on a kids burger it was a big deal impression we got was like cold shoulder. He waited over 10 minutes for a slice of cheese to be put on his burger which he had 2 bites taken. They came back with a new full burger which the child didn't finish as the hunger was gone from waiting for it. The only thing I enjoyed was the dessert. It's a very expensive place for a place that can't even have proper gluten free starters available without telling them how to make gluten free garlic bread.

I had Sunday lunch here and the food was delicious. As a coeliac, I had so many options to choose from. The staff were lovely and the place was super stylish.