We met here with out of town friends on April 30, 2024; three of us are from Hawaiʻi, so it was the perfect place to meet. The food was wonderful! I had the guava chicken, which was broke da mouth, and my friend had the teriyaki ahi, which she said was perfect and was so happy that all of their shoyu is gluten free. Hubby had the Sweet & Sour Veggie Stir Fry, which he really liked. We were so busy talking that I forget what my other friend had! He pronounced it delicious. The mac salad was fantastic!
Our server was outstanding! (I wish I knew his name.) He made sure we were well taken care of, was friendly and helpful, and made us feel extremely welcome. Highest praise to him; he's a real asset to the restaurant.
We were there for two hours, and had so much to catch up on, but our server never rushed us. He took photos for us at our request, and did a great job with that, too.
If I could give more than five stars, I would. Everything about our time there was terrific!