Beachside bar with dedicated gluten-free fryer and a fully adapted menu ensuring no cross contamination.
100 joined today
Celiac friendly
Low risk of cross-contamination
Trained staff
Dedicated appliances
Fryer
Checked by Atly Always inquire directly about health and safety.
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Good to know
1
The entire menu can be made gluten-free, including desserts.
2
They use a separate fryer for gluten-free items.
3
Parking is convenient and usually available nearby.
Calle Santa Agueda, 32, Arguineguín, Spain
2.4km
People are saying
A
Antonia FerGo
Everything is very good, family-friendly, and the entire menu can be made gluten-free.
D
Dol. SH
Suitable for celiacs! They coat the dishes with corn flour and use white plates for the products they serve to celiacs; the plates they usually use are brown. Excellent service, fresh fish, and super good prices. We'll be back!
O
Omar
Fishing restaurant where they adapt almost the entire menu to people with celiac disease, it takes cross contamination into account since you have a separate fryer.
If you are celiac this is your glutefree restaurant in the south of Gran Canaria