There is one problem with this restaurant, and that is that it is advertised everywhere as gluten-free. And when a celiac sees a gluten-free restaurant, you want to order croquettes or pasta, breading... What you can never order. Well no, meat and vegetables are gluten-free like everywhere else, so any breading or pasta does contain gluten. Also the food, a grilled loin sirloin with a bag salad and four potatoes, didn't seem great to me for a €17 dish either. Scarce...