We had been wanting to go for a long time. We booked at least 10 days in advance, being in the middle of August. A 10 meal and great service. We ate wonderfully. We loved everything we ate. We were looking forward to some rice, but it has to be reserved either the day before, or that same day before 12:00. We ate scallops and bonito off the menu which were spectacular. And on the menu, a super delicious grilled seasonal vegetables. And for dessert, an incredible rice pudding. They have star gluten-free beer :) but they didn't have gluten-free bread. Total price quality. Looking forward to returning. They did not have a high chair for babies.