Bar restaurante Polo Opuesto

The vast majority of the menu is gluten-free, including desserts. They also have gluten-free bread. We ordered sirloin in pepper sauce, tuna tacos with hummus, and also cheesecake for dessert. The quantities are quite small for the price they have (on average €17). The sauces that accompanied the tuna tacos and the meat were very good but the quality of the tuna and meat was average, very salty sirloin and tuna tacos with very little flavor. Very correct treatment and quite fast service. I only took a photo of the sirloin :(

It was embarrassing that they accepted a reservation of 23, when there was no room, beyond that, the food with specialties, such as celiac disease or vegetarian, had nothing to prepare, apart from the fact that we paid for a set menu and everything was either a croquette or gyoza, ONE per person and the dishes to be shared between two, therefore you ate a menu between two and paid one per person.