Bar Salotto

Went to try Bar Salotto before a show in downtown Arlington Heights. New to the neighborhood, we were excited to try it out. They were very accommodating. One of our party was gluten free and the waiter was very helpful and knowledgeable helping her pick the gluten free homemade penne with the spicy vodka sauce. It was delicious. We started out with the wagyu veal meatballs with whipped ricotta appetizer and the garlic puffs (the sauce was used to dip pizza in too) Both were outstanding. A hearts of palm salad with the most delicious imported Hawaiian hearts of palm was a fantastic light choice before the entrees arrived. As mentioned above, gluten free homemade penne with spicy vodka sauce was outstanding and light and nobody would ever know it was gluten free. We then had the Salotto hand stretched pizza that was light and different than your run of the mill pizza. The flavors and the light crust alone would have me returning. Finishing the night with a Kiki skillet was the perfect finish to an amazing dinner. My only regret was that I didn’t have room to finish the dessert All in all, I can’t wait to return. There are many other pizzas I look forward to trying that were recommended like the Fig and Pig and the Spicy Calabrese pan pizzas. The waiter also recommended the Bolognese pasta and the Tuscan Kale Salad. The owner and the manager were both very visible and attentive walking through the dining room and checking on the tables.