There is gluten-free pasta here. YAY! Unfortunately no gluten-free bread or pizza. But at least๐
We were the first guests there shortly after 11 a.m. and were warmly welcomed. A lovely lady also waved to us from the first floor, where we could see the stone pizza oven.
The food was delicious, but (!) all the dishes came one after the other, so that 7 of us took turns eating. First came the gluten-free carbonara, then the pizzas, then the sea bream and the two of us waited almost an hour after the pasta for the chicken skewers! We left the restaurant at 1:30 p.m. There was no explanation or anything like that. I don't know if it was an exception, but it was really stupid!
You sit very well, right by the sea.
The toilets were clean.