Bay Of Bengal

Booked in here for first time as was within walking distance of parents house who we were visiting. Went in at 4pm to see if they could cater for wife's gluten and dairy intolerances, which they could so we got the last table for 6pm. Their Naan bread is made with chickpea flour so she was well happy. Service from front of house staff was very efficient and friendly. Our food was excellent, plentiful and flavoursome. Bring your own alcohol obviously kept the bill down, so we were happy with costs. They were turning people away at the door who had not booked, so we asked for the bill to give them an empty table.