I love this place. I've had the best sandwiches of my gluten-free existence here. The combination of fresh toasting with great ingredients and good gluten-free bread makes all the difference, and causes me to be willing to pay $17 for a sandwich only.
That said, the last two visits I have been completely unsatisfied as they have been out of gluten-free bread options. They do have a wrap but it's not nearly as satisfying.
It's understandable that an establishment might run out of something, but so far it's two for two. The last visit, the guy taking my order was oddly rude and never told me they were out but rather just served the wrong sandwich bread. Today, she didn't know when taking my order but someone did come out and give me the option of a refund or a wrap. Since I'm hangry by this point, I have to take the wrap option. Knowing that it won't be satisfying and feel overpriced which is my pet peeve with restaurants...There's no way I would pay $17 for a wrap sandwich under regular circumstance.
So while this might have just been bad luck on my part, I hope that they get their inventory for gluten-free back in control and continue to make amazing sandwiches and contribute to the community.
I feel bad leaving anything but 5/5 for a great community establishment. I'll revise if it's better next time, though I'm far less motivated to return now.