This barbecue spot offers a laid-back, authentic atmosphere with a welcoming sense of community. The great service and inviting setting make it a standout choice for those seeking a gluten-free dining experience beyond the usual options.
As a TX/OK transplant (and amateur pitmaster), I have been pleasantly surprised at the quality of BBQ I can find in Cincy, and Bee's competes for my top spot.
Their brisket (which is not easy to find around here) is very fatty (in a good way) and tender, with great bark. Their wings are outstanding. If you like smoked, yet also crispy wings, then these are for you. I love smoked turkey, and while Bee's is not the top turkey in town, it is very darn close. Their sidewinder fries are unusual yet make a fantastic complement to the wings or rib tips. I could take or leave the sausage, and I have not tried the pulled pork (wife said it was very good). We do not usually get sides when we eat BBQ, but my wife loved the cornbread. I tried the beans, and while they may be great to some, they aren't my style (I like the thick brown sugary baked beans), so I won't be getting them again.
I would highly recommend Bee's to anyone looking for good Texas style BBQ, especially if you are looking to eat at the restaurant.
Note: if you are gluten free, just make sure to ask for no white bread on your platter. While the meats (and fries) are GF, one time they put the bread under my brisket, and that resulted in some cross-contamination. Easy fix moving forward, though.
C
Community member
amazing food, especially the mac & cheese and pulled pork!! also has many vegetarian and gluten free options that goes beyond just salads. great atmosphere and service as well. will be coming back!