I am a regular customer and unfortunately after repeated times I now have to leave a negative review. Gluten-free pizzas really worth looking at (I accept the crudino under the pizza since you cook it with the film underneath compulsorily) but I don't accept the pizza half 3cm high and the other 3mm!!! With parts even without mozzarella and taste and like eating a piece of bread with tomato. It's not like it used to be, maybe the pizza chef has changed. From now on I'm going elsewhere.