Unfortunately, on the store's page they advertise having gluten-free options and once you arrive at the store they tell you that they have gluten-free bread but that there may be cross contamination when preparing it. They offered me the option of not roasting it to avoid taking any risks, which I accepted, but in the end they roasted it for me anyway. Finally I had a reaction to what I had eaten, all due to the lack of professionalism of the establishment, which advertises this option but then does not provide it properly, in the case of something so serious, and when they also charge you an extra for that bread, it seems totally shameful to me.