Very chic place. Super crowded during the weekend (make a reservation!) with stacked tables. The staff did a fantastic job managing everyone and taking care of all orders.
The food was great, especially the poached eggs with fresh salmon. The portion is also very decent. I loved it.
The gluten free options are clearly marked on the menu. However, do note that these are NOT celiac safe. The bread is toasted in the same toaster as regular bread. If you are e celiac, this place is not for you.