Biga Pizza

Location, atmosphere, service and Bellini were phenomenal. GF pizza crust was the worst I’ve ever had, which is saying something. Other party food seemed great, but I would not return for the gluten free pizza. It was really bad.

Bob at Biga Pizza catered my wedding last weekend. It was PERFECT. We had a wood fired oven at our venue so the pizza was fresh out of the oven and so warm and delicious. Guests loved being able to see their pizza being made and it was a fun addition to the cocktail hour and dinner. Bob was easy to work with and a laid back alternative to some of the more intense wedding vendors in the area. He also offered a price that couldn't be beat. There were vegan and gluten free options for our guests, and we also did salad, wings and meatballs, as well as an amazing spread of appetizers for the cocktail hour. If you're getting married in the Missoula area, I highly highly highly recommend hiring Biga as your caterer.

Biga Pizza is one of the only places in town to consistently deliver on gluten-free options for my celiac friends. They source top notch local ingredients and offer classic and creative flavor combinations. (My household recently enjoyed the four cheese and hot honey and the Flathead cherry!) The owner, Bob Marshall is kind, genuine, and community-minded. I’m so proud to have this pizzeria in Missoula!