We stopped here on a whim while looking for a gluten-free restaurant, and there was even a spot available. The menu is varied and caters to every taste. The great thing is that all dishes are available gluten-free for a small surcharge. For starters, we had spaghetti with wild boar ragu and vitello tonnato. Both dishes were delicious and well-prepared. For main courses, we had pizza with Parma ham and Parmesan cheese, as well as gluten-free pasta with wild boar ragu. The pizza was super crispy and juicy. The pasta was also very tasty. We also had non-alcoholic Italian beer and rosé wine.
Our server was pleasantly attentive and engaging. We sat on the shopping street and had a very pleasant and quiet time, despite the street and the pedestrians.
I definitely recommend this restaurant due to the good selection and delicious gluten-free dishes, as well as the very friendly service.