Bit of Swiss

I love Bit of Swiss and haven't been there in 3 month since I was told I needed a gluten-free diet, but, on my birthday, I broke that in order to eat a cinnamon bun that was crisp on the outside and deliciously soft and chewy inside. Oh, bread! Oh, pastry and pies. I saw all of these delectables displayed so nicely. I had excellent service. I gave it three for the atmosphere only because there is no inside seating. There is a little out front, and you can walk to the back and sit near the Chef's Garden that is rich with herbs.