Black Tartan Kitchen

My spouse arranged in advance with the head chef for a vegetarian/gluten-free seven-course meal. While the food tasted great and was plated beautifully, I was glutened and severely sick within minutes of leaving the restaurant. I let the head chef/owner know that the accommodations were not met, to which I received a very obviously ChatGPT-written response. It was extremely disappointing that not only was I made sick, the response I received had little to no effort put into it. A week ago I sent a response and still haven’t heard back. Paying more than $500 for accommodations to not be met and the follow-on communication (and eventual lack thereof) is ridiculous. Stay away anyone who has celiac.

We had the 4 course blind menu and the food and wine pairings were incredible! They were also able to create an entirely gluten free menu for me (extremely sensitive Celiac). Best crême brulée I've ever tasted 😋 Highly recommend this restaurant 👌