Blackhorse Pub & Brewery Clarksville

I was disappointed that they did not have gluten-free options, explicitly. HOWEVER, they really try to accommodate and were very knowledgeable about what they could and couldn't do. I had a ribeye, $40 with broccoli and sweet potatoe. It's was perfectly cooked, of high quality and absolutely delicious. I definitely recommend eating here. We sat at the bar, as is our M.O. The service was wonderful. No wait despite being very busy on a Tuesday night. And, let's face it. If you can fill you restaurant/bar on a Tuesday night. You got to be doing something right. If you find this review helpful, please like it.

Depending on your level of GF/Celiac avoidance, options may be limited…”but they have salad”… as most commonly offered as GF options. Cauliflower pizza might be okay for just GF intolerance, but risk of cross-contamination due to pizza oven. Burgers without a bun is another option, possibly nachos without beer cheese, or other grilled items like steak/chicken etc. They have a GF apple cider, that was good. Probably wouldn’t be back just due to limited options have can be had as standard most anywhere else.

They didnt have anything gluten free, they did offter a pizza crust that was .. but couldnt promise that they would be 100 gluten free... the service was great.. wish they had a glutenfree beer on tap.. the cider was decent... ill go back