Blackwood Bondi

I literally flew all the way to Australia just to eat at Blackwood. Brekkie at Blackwood was the perfect mix of gourmet food, gorgeous plating, and a hip ambience. I got a make-your-own plate with sweet roasted pumpkin, tender sautéed kale, chicken skewers in coconut aminos, and gluten free bread with raspberry jam. Every single component was fresh, flavorful, and satisfying. I also got a green juice with celery, cucumber, apple, and ginger which is hands down the best juice I’ve ever had. My dad got the ricotta hotcake with poached eggs and cinnamon-infused maple syrup, which he said was amazing. I appreciate all of the gluten free options since I am celiac and dairy-free. The food felt so light and energizing, and the meal exceeded my expectations (which are high given I’ve eaten my way through LA and Paris). I can’t wait to come back to Australia and check out the Cronulla location!