on our midwest road trip, we have been trying the "best ice cream" in each city. blank slate creamery seemed to be a top choice in ann arbor. best ice cream i tried in michigan, pennsylvania, and ohio (i think it is very comparable to jeni's and salt & straw for flavor creativity and quality).
nice interior and some indoor seats. free parking lot. provides samples and service was friendly.
pricing: triple for $7.75 (fairly average, little pricey but worth it to get a triple or double and share vs. $5.25 for a single)
flavor variety: there are a lot of flavors to choose from on their menu, from ice cream to sundaes. they accommodate dietary restrictions as i saw a few non-dairy and gluten free flavors.
flavor uniqueness: my favorite part. i thought blank slate had really original flavors (aka ones you can't buy at a grocery store) which is what i look for when eating ice cream at a shop. as mentioned, it's kind of like jeni's and salt & straw in this category which i was satisfied with.
// flavors //
lavender lemon honey: one of the better lavender flavors i've tried. the main flavor is definitely lavender versus the lemon but the honey gives it sweetness.
basil peach swirl: an unexpected delight. i was hesitant to try a basil ice cream but actually it works with the peach really well. this was my mom's favorite.
chocolate diablo: bittersweet chocolate with a kick (cayenne and cinnamon). i enjoyed how it was bittersweet dark chocolate and you definitely get that cayenne spice after taste.
other flavors i sampled:
chocolate churro: tasted like normal milk chocolate to me so i didn't choose. churro flavor was more subtle.
vietnamese cinnamon: not to be mistaken with vietnamese coffee, this was a creamy cinnamon flavor. it was pretty good.
brown butter cookie dough: i couldn't taste the brown butter too much but it was a pretty good cookie dough ice cream.
ultimately, loved the original flavors and wish i had a location near me in CA. would recommend!