Blowers & Grafton (Lethbridge)

Graham was an excellent server and the restaurant was very accommodating to my gluten-free requirements!

Been wanting to try B&G for awhile, discovered they had a lot of options for Celiacs so that sealed the deal. Our meals were a treat- lotsa flavour, visually appealing, and great portion sizes. My wife happily has leftovers for tomorrow. She (celiac) was pretty thrilled to have clam chowder and a gluten free garlic bun. Our server Lena was pretty awesome as well. Personable, quick service, and really great to chat with- that young lady is going to do some pretty cool stuff with her life! We’ll happily return to B&G and would recommend it to friends.

I ordered the lobster rolls through door dash and was astounded by how bad they were. For starters they were cut maybe 3 centimetres in with a tiny amount of coleslaw and lobster filling that had all fallen out — maybe due to a delivery issue but probably because they were so poorly assembled. I’m gluten free so I will almost always give grace on sandwiches and such for that but aside from the horrific preparation the bread was noticeably stale. Along with that the filling after I finished cutting the bread and filling the rolls was comparable to what I would expect from tuna out of a can. The rolls as a whole were so dry I couldn’t finish more than one. If you’re looking to spend 40$-50$ a plate for tiny portions and stale food then this is the place for you. Otherwise spend your money elsewhere