Absolutely, hands down, some of the best Mexican food I've ever had. The service was just shy of impeccable.
GLUTEN FREE PEOPLE: their tortillas were the fluffiest, best corn tortillas I've ever had, and I've been GF for 10+years. While I obviously couldn't guarantee the safety, I had no reactions to anything at all.
Cons: Hubs and I got the big portion of combo fajitas, and the steak was super under-done for my husband's preference. If you get a big hunk of meat, you may specify that it needs to be well done.
The kids literally inhaled their dinners.