My wife Marsha and I decided to try the BOAT CLUB RESTAURANT for our 43rd anniversary dinner. A very friendly hostess seated us even though we were a bit early for our reservation. Within minutes we were greeted by Brittany our friendly, sincere, knowledgeable, and hardworking server. Brittany went out of her way all evening to see that we had a great dining experience. We started out with appetizers. I had a lobster bloodymary which to me was a cocktail and appetizer in one and my wife had the crabcakes. She has traveled and dined all across the country and felt the crabcakes were the best she has ever had. We chose the seafood trio and walleye fillet for our entree. All of the food was fresh, tasty, and prepared to perfection. The owner Jason even took time out of his busy evening to stop by our table to see that everything was to our satisfaction and wish us a happy anniversary. We decided to take a dessert home with us. I had a very nice gluten free choice and I mentioned how good my wife's choice looked and in minutes Ethan one of the chefs came to our table with a gluten free version of my wife's that he made up for me. If you're looking for a restaurant with a nice atmosphere, wonderful food, and great service visit the BOAT CLUB. I know for a fact we will be going back again.