View all

Bodegón de Lola

Restaurant

Celiac friendly

Lunch

Dinner

Brunch

Delivery

This spot offers a spacious, airy interior with a high ceiling and a terrace featuring an awning and water vapor jets, creating a comfortable environment ideal for gluten-free diners. With careful cross-contamination controls and a dedicated kitchen, it ensures a safe and pleasant experience for celiacs.

Celiac friendly

Low risk of cross-contamination

Trained staff

Checked by Atly
Always inquire directly about health and safety.

C. San Miguel, 4, Sanlúcar de Barrameda, Spain

2.4km

People are saying

Tania Mariscal López

Today I came with my in-laws to a "trusted" bar where those with celiac disease can eat gluten-free without any problem, and we were met with one disappointment after another: cold fried fish, pickled anchovies with salmorejo, and gluten-containing toast despite the gluten-free menu. And countless other minor issues…the service was up to par despite being packed. But the icing on the cake was the bill…they charged us €2.50 for gluten-free bread, which was HORRIBLE, and €3 for gluten-free breadsticks…SHAMEFUL.

Jorge

We went for lunch because we really wanted to eat gluten-free fried fish. We ordered shrimp tortillas, cuttlefish, puntillitas (or puntillacas because they're so big), and a flamenquín. The truth is that everything was outrageously delicious, very well fried, without being drenched in oil. If you don't tell me anything, it's because I wouldn't even realize it was gluten-free, so I highly recommend it. I'll be back, yum!

maria a garcia loeches

Good service, gluten-free on most of the menu