Enjoy eating here 2 to 3 times a week for lunch, brunch or dinner. Food is delicious and very accommodating to my Gluten allergies. I don’t feel like I’m missing out. Servers are great, bartenders are awesome. Desserts are a sweet treat but nothing better than food being dropped off by the kitchen manager Nikko. I’m a picky eater and he takes the time to bring me the food and checks in to see if all is satisfactory. Favorite place to eat in Coral Springs.