They fry their corn chips in the same oil as gluten items.
2
Reservations are recommended as it gets busy.
3
The restaurant closes the sit-down area early, check hours.
People are saying
Diners’ reviews
C
Community member
I enjoyed the gluten-free pasta and soup. The vodka sauce was very good. The eggplant had a little spice to it. I sensitive to spice so others may never notice it. The eggplant was good tho. Th gluten free roll I was excited about. Unfortunately it was hard. I think when they are first made they are probably very good. I’m excited to eat here again.
C
Community member
Love their super-loaded nachos with queso cheese. Their portion sizes are great, especially with that dish, and they are accommodating to gluten & nut allergies. They do fry their corn chips in the same oil as gluten items, but there are salad options if you’re more sensitive.