Borough 22 Doughnuts

Amazing GF doughnut… we have tried a fair few in our time and they are normally muffin like from other places but these were genuinely like a normal doughnut! I’m not coeliac but my partner is and I can vouch! He normally prefers a glazed but I got the best of box and the filled sugar doughnut were the best! I also reheated them the following day and the day after that and they tasted great both times! They are on the expensive side but an amazing treat or if you’re like my partner and have craved a doughnut for years, you need to order!

I'd have absolutely no clue these doughnuts were gluten-free if we had tried them at a gluten-free market. Very impressed! It was a touch greasy, but to be expected from a doughnut. The custard doughnut had a good amount of filling, and the service was spot on.

I am from Boston, Bostoners take donuts really seriously. I was diagnosed with coeliac disease 10 years ago and the one thing I always talked about how much I miss was donuts that don't taste like cake. The fried donuts Borough 22 makes are the best I have had since being diagnosed. They are even better than the GF donuts I get Boston (Kane's Donuts, also a huge shoutout to them). I live SE and have to stop myself from ordering this every week because my bank won't allow for it, but they are just so good. I love the added chewiness I imagine the rice or tapioca flour adds to them, so good. My favourite is the plain glazed but also choc sprinkles is so good. One ask - could you try replicating New England style Apple Cider Donuts for fall?