A friend found this through an app for folks who require gluten free. it was very important that "gluten free" meant exactly that, not the sometimes half-hearted approach of the major chain restaurants who often treat "gluten free" as a trendy thing. For some folks, "yeah, maybe there might be a little cross-contamination" is not "just the way it is," but rather a prelude to genuine illness. So, I was really grateful that this wise friend suggested this place.
It's a brightly colored tent-shaped building on the corner of an otherwise unassuming street in unassuming Pomona. There is some parking behind, but it is mostly street parking. it is wheelchair accessible.
It is counter service, with many tables for seating. The food is served either on ceramic plates or compostable plates with recyclable plasticware. Thus, not fancy, but, in my opinion, "fancy" does not go hand-in-hand with good food. The atmosphere here is pleasant, clean, and airy. The staff are friendly and helpful! That is all we needed, and we had a great time while there.
Now, to the food!!!! WOW!!! SO GOOD!!!!!
Our party included someone with Celiac Disease, and other people who are Vegan. Everyone had more than enough choices. In fact, I think it would take quite a few visits to be able to try all the choices! i read somewhere that the owner's daughter has Celiac Disease, which, if true, is challenging and unfortunate when out in the mainstream world of food shopping and dining. However, it was reassuring to know that the staff takes excellent precautions to ensure that the food is safe and healthy. And SO DELICIOUS!!! Everything was so flavorful, and the portion sizes are just right.
I can't wait to return, and to take more people with us next time. Highly recommend!