Went out for a family birthday. Will definitely go back. The pizza was terrific, Napoletana, wood-fired well done. I can't wait to try the buffaleta. The house chianti was smooth and flavorful.
Bonus: My vegan and gluten-free spouse was able to eat there (but ask for no cheese in the pomodoro sauce).
Coffee was very good, too
Service was excellent, some of the best I've had in the valley. Our server was conscientious and didn't over-hover.
My only complaint is that this place can get very loud in the dining room, which made it hard to have a conversation at your own table.
This is not a cheap eats place. Be prepared for a healthy (but reasonable) bill, they don't skimp on service or ingredients.
I will happily go back, especially for more pizza.