Very yummy pizza bread and pasta. Very busy - you really need to book ahead. Quite noisy and there is a live band in the bar. Service variable - had to call the waitress over a few times, and they don't all seem to be having fun. Gluten free pizza base was so hard to cut I had to ask for a steak knife and still struggled! I'm probably old fashioned but at most restaurants the waiters and waitresses give way to you as you walk by, but not always here. Overall the customers seem to be enjoying themselves and food nice and fresh. Service just needs attention.