Boulon Brasserie and Bakery

They did a really good job with the steak and the french fries which were already labeled with gluten-free on the menu. However, the waiter asked if it was celiac and I had no issues.

My experience here prior to becoming dairy free for medical reasons was excellent. In my most recent visit, I had this new dietary restriction and I found it very difficult to find anything I could eat. For example, I was told the only bread in the entire restaurant that wasn’t made with milk was a gluten free hamburger bun (that didn’t taste very good). Considering bread isn’t inherently made with milk, I found it a bit unreasonable they didn’t have another option. We love the atmosphere here but I would reconsider if you have dietary restrictions.

Can not say enough great things about Boulon, its staff and the food! Thank you to Andrew and Jayden for making our experience exceptional! So good that we came back TWICE to experience it all! For lunch, the french dip and lobster bisque was to die for! Brunch was spectacular - french onion soup was one of the best we have ever had! The crab cake benedict was perfect - and those potato balls were delish! Burger was fantastic and even had gluten free buns! And don't skip dessert! It was over the top! Oh, and the espresso martinis - ON POINT! Absolutely highly recommend and will be back when we are in the area! Beautiful atmosphere, great large bar area - definitely make reservations if you can as it's a popular spot! Thank you for a great time!