This bakery offers a warm, family atmosphere with a local vibe enhanced by a mom tending plants and kids helping behind the counter. Their bread provides a soft, non-crumbly experience appreciated by those with gluten sensitivities, making it a unique choice for gluten-conscious visitors.
They offer a vegan cream cheese option that may be gluten-free.
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Sometimes they sell out of baked goods, so arrive early.
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Pricing for veggie cream cheese is $7.
People are saying
Diners’ reviews
C
Community member
If you're looking for Beyond delicious bread and bagels, this is go to spot! Plus, everything they bake is sourdough. That means people like me with a gluten intolerance can enjoy it too. Everything bagel with cream cheese that I got is the bomb diggity. So is the service. You won't be disappointed.
C
Community member
I am gluten intolerant and I can eat all their baked goods with no problem. They are not technically gluten free but they are ancient grains which many gf people can eat (though obviously eat at your own risk). If you want to have that delicious, soft, non-crumbly bread experience again that gf can never achieve, then give this a try!