The inviting ambiance, enhanced by shelves of fine wines, complements the outstanding, carefully prepared gluten-free menu, making it a trusted choice for gluten-sensitive guests.
Absolute perfection. The staff was knowledgeable about Celiac + GF options. They were also very kind and helpful. They do have great GF bread.
I didn’t get sick + the food was out of this world- it definitely deserves its Michelin standing.