We came here for lunch on a Sunday, we had a really enjoyable time. The service was very friendly and always there when needed. The bread tastes amazing, I definitely recommend having a piece as entree. If you’re vegan, you can have olive oil instead of butter. No gluten free option unfortunately. They have a vegan menu which highlights the dishes which are vegan friendly. Also gluten free is accommodated, you just have to ask as the menu doesn’t show any dietary icons. The atmosphere was amazing, warm light and soft lounge music playing in the background. You can see the kitchen which makes it very authentic. A wide range of really good wine and aperitif’s. It’s definitely a bit more expensive but worth every bite.