Breeze Koh Tao

They have gluten free options which seems nice I ordered some curry When it arrived it was really bad, a lot of oil, defrosted chicken, and bad taste The waitress was nice but charged full price for a dish I barely ate, I think they could have been more sensitive about that cause the food wasn’t good…

Great care! People with celiac disease or gluten intolerance DO NOT GO TO THIS RESTAURANT. Yesterday my partner (celiac) and I went to dinner at this restaurant since the menu indicated the allergens, apart from having “gluten free” options. My partner ordered GLUTEN FREE spaghetti, we stressed this on several occasions and how important it was. When we tried the pasta it seemed to us that it was not really gluten free. We ask it again since really if there is poisoning it is really bad. The manager at that time came and assured us that it was gluten-free, obviously with the language barrier behind it, they don't fully understand English. We said the word allergy so they would really take it seriously and their face transformed even though they kept saying it was gluten free. In those moments it created so much mistrust in us that my partner didn't eat anymore. Indeed, that night my partner suffered poisoning since those spaghetti WERE NOT GLUTEN-FREE as the waiters assured us... They know perfectly well that they do not serve gluten-free pasta (although they charge the supplement anyway) since one of the waiters made the “grace” that gluten free is like being vegan and we told him that obviously it is not the same since if someone needs to eat gluten free it is because they suffer from an illness. All in all, very very disappointed with this place. People with celiac disease should totally refrain from going to this restaurant.