Restaurante Bresca Málaga Soho

We ordered a burrata accompanied by tomatoes and pesto; it was very refreshing. We also ordered two gluten-free pastas: one was the Carbotrufas, a creamy carbonara with a special touch of truffle, rich and full of flavor; and the other was the Raviole Secreto, a pasta filled with a delicious combination of walnuts, pear, and gorgonzola, perfectly balancing the sweetness of the pear with the intensity of the cheese. The food was well-served, of excellent quality, and the flavors were truly surprising, all at fair prices. The service was excellent. The space is very cozy, modern, and well-decorated. I loved that the place offers options for different types of allergies. The digital menu allows you to filter dishes by your allergies, and they also have an extensive and complete menu for vegetarians and those who cannot consume gluten.

Very good and pretty restaurant for gluten-free people who want to taste Italian cuisine. The waitresses are efficient and friendly. I recommend it.

Everything was delicious and the gluten-free menu was great.