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Brick Oven

Pizza restaurant

Accommodating gluten-free

Lunch

Dinner

Open Late

Italian

This place offers a warm, family-friendly atmosphere with rustic Italian decor and artistic walls, creating a casual yet nostalgic vibe. Guests praise the friendly, attentive service and appreciate the well-stocked salad bar alongside their notably excellent gluten-free options.

Accommodating

Some risk of cross-contamination

Trained staff

Checked by Atly
Always inquire directly about health and safety.

111 E 800 N, Provo, UT 84606, USA

2.4km

People are saying

Diego Ignacio

If you're not picky about ingredients or health, you’ll probably enjoy this place. The service was excellent and attentive, and the atmosphere is decent for casual dining. Food notes: Pizza sizes range from 8 to 16 inches. Gluten-free crust is available but only in the 8-inch size, which was a letdown. All pizzas and pastas are made with a blend of oils—including canola and olive oil. No seed-oil-free or organic options available. If you’re health-conscious or avoid industrial seed oils, your best bet is a salad—but even then, nothing here is organic. Final thoughts: Great service and a convenient spot for a casual bite, but not ideal if you’re mindful about ingredients or dietary quality.

Bekah Roberts

Brick Oven is a Provo classic, and for good reason. They have phenomenal gluten free pizza and spinach artichoke dip. I’ve never had anything bad here. Our service today was amazing as well, with Oscar going above and beyond to make our visit great. I definitely recommend stopping by!

Holly Walker

Great food, fast service despite being extremely busy. Some of the best gluten free pizza I've had. Salad bar had a great variety, was well stocked.