This restaurant is catered to a specific palette. If your a steak bake potato person, probably should take a pass. We had various dishes, chicken with mashed potatoes and collard greens, I don't really like greens. Salads were like all our dishes large portions and house dressings, not bad if you're ordering just a salad. The management was very nice and helpful, our waitress not so much. She would walk away while someone was speaking to her, asking for a refill, or just a box.
I gave it ☆☆☆ because it just didn't offer a large selection for the price. $$$$
Vegetarian and gluten free menu available here.