This spacious two-storey eatery features modern industrial decor with abundant greenery, creating a bright, eco-friendly atmosphere ideal for those seeking gluten-free dining. Attentive service and a commitment to health-conscious options make it a great spot for friends and family.
111 joined today
Accommodating
Some risk of cross-contamination
Trained staff
Checked by Atly Always inquire directly about health and safety.
View menu
Dedicated GF Menu
Good to know
1
Very few gluten-free options available, check before ordering.
2
No parking available nearby, plan accordingly.
3
The restaurant was busy, but no reservation needed.
899 Sukhumvit Rd, Khwaeng Khlong Tan Nuea, Watthana, Krung Thep Maha Nakhon 10110, Thailand
2.4km
People are saying
R
Robert & Keiko
Absolute ripoff. Look at the picture. For 300 baht you get a half pound of quinoa and and very very few veggies!!??!! What a joke. Who runs this place? The only people who eat here are traveling vegetarians Farang who don’t know any better. We live in Bangkok and the owner should be ashamed of this. There are several vegetarian restaurants in town that are far superior to this place. Go check out Kuhn churn in white, nourish bowl( which also heavily caters to gluten free people which this place does not). No local eats or orders here unless they are an extremely wealthy person because of being married to an expat. This is the 3rd time we’ve given them a chance and I’d never order from this place again.
J
Jessica Sander
Great vegan restaurant in Thonglor, but only a few dishes that are gluten-free. Wish they offered more!
The fried cauliflower rice is flavorsome with chickpeas for protein. The green hummus bowl is also tasty but a bit heavy on the carbs with rice with a bit of quinoa. I add tempe for additional protein.
The coconut creme brulee is delicious 😋 and the coffee is decent.
Free infused self-serve water is offered as a nice touch.