A straightforward diner experience:
Pros:
-I have a gluten intolerance and was able to get the western omelette with homefries (no toast). The meal was safe and I did not have a reaction.
-Food was good, service was efficient, playlist was bopping
Cons:
-They do not offer substitutions, tap water (you have to buy bottled), or decaf coffee.
-There is no gluten free menu or specific options (ie no gf toast)
-The wait to get a table was long, approximately 40 mins, and they do not take names