Delicious coffee, my flat white was well made and cute latte art with a swan. Made with Dukes coffee.
Chai latte was tasty, using real leaves (Prana Chai) and strained into a warmed cup.
Handy outdoor seating, mainly for groups of two.
Most of the menu is marked gluten free or can be adapted however none of the cakes (Cremorne bakery) appear to be gluten free.
A few items marked gf on their menu look iffy. Barley is definitely not gluten free so don't eat the risotto. Soba, while it uses buckwheat is usually made with a lot of wheat (only the most expensive brands are 100% buckwheat so just check with them before ordering)