A very popular spot for breakfast in Eastsound. Their quiche is really good — it's not light and delicate like some pretentious European bakery, but rich, hearty, stuffed with tasty fillings, and just a little charred on top for some added texture. Paired with a crispy and flaky crust, this is a solid quiche.
The other bakery options are all good, but my favorites are the kouign-amann and the scone.
They have some gluten-free options labeled as "wf" (wheat-free). Some of their options are dairy-free or vegan as well, but aren't labeled as such so you have to ask. I know the trail cookie is both gluten-free and vegan.
The building can get really packed and chaotic. It feels a bit disorganized, so be prepared.