The menu indicated that certain dishes are, or can be, prepared Gluten Free. I confirmed with our server that the dish I ordered was gluten-free. I informed her that I had celiac disease and that it was important that my order be strictly gluten-free. She assured me that it was.
Well, it was not!! The food had been contaminated with wheat in the preparation process. I was VERY sick!!
The staff seemed to have no knowledge of what “Gluten Free” really is, or how critical it is for someone who has Celiac….or maybe they just do not care.