Buffalos

We came to the Ritz for lunch during a ski vacation. My friend has celiac disease and really, really loves nachos. It is surprisingly difficult to get truly GF nachos! She inquired whether the nachos were fried in a commingled fryer and our excellent waiter, Rahul, went to check with the kitchen. The kitchen very kindly fried scratch chips for her in a GF fryer so she could safely enjoy one of her favorite foods. The nacho plate was HUGE and I had some of it also. Very well-layered with the toppings on every chip. I had the pozole which was very well done and not made superfluously "elevated" or bougie in any way. Just a solid pozole served with the appropriate toppings. Our other friend had the bison burger which was perfectly cooked to medium and quite delightful. I'm a chef and have high standards and they were exceeded. We were treated so well and had such a wonderful time. I wish we could afford to STAY at the Ritz but lunch at Buffalo's is a fine enough consolation prize!