Burma! Burma！

Burma! Burma! absolutely blew us away! We went with family and opted for the family style, which was a fantastic way to try a variety of dishes. The samosas were crispy perfection, and the lettuce wraps were incredibly fresh. The salmon was cooked to perfection, and the shrimp with walnuts was a unique and delicious combination. There were also plenty of vegetarian and gluten-free options, which made everyone happy. The service was great, and the atmosphere was lively. We can't wait to go back!

Went in here after it came highly recommended from friends around there. It's located in a joint which has lots of parking which is a huge plus. Menu is extensive, offering vegan, vegetarian, gluten-free, and non vegetarian options. They also had Sake on the drink menu. We ordered the salt and pepper tofu, which is very bland along with a sweet dipping sauce and lettuce wraps for appetizers. The filling was again coated with a sweet sauce. For the main course, we ordered the tea leaf salad and the pad thai noodles. It was my first time trying tea leaf salad, and it was good. The pad thai was sweet again even though we mentioned spicy. Everything is geared towards the sweeter side, which ideally may not be the authentic flavors of Burma from what i know. And for dessert, had the black sticky rice with mango ice cream. The waitress was good , asking us if we needed any questions answered regarding the menu and offered suggestions accordingly. I would definitely say it's an okay place. Given the fact that everything was made sweeter. Unfortunately, It didn't live up to our expectations.