Butcher & Barrel

This was our second visit, but our first for food. We loved the bar and atmosphere so much, we came back for dinner. We were pleasantly surprised to see a menu that was almost entirely gluten free. The drinks were superb and our server was super attentive and on top of every detail. We ordered the deviled eggs with the crispy pork belly, and excellent touch. Followed up our appetizers with the Short Rib on polenta and the Urban Cowboy. The steak was perfectly rare and the sides were perfectly seasoned. Couple all of this with access to the restaurant through the parking garage and you never have to worry about weather and parking.

Celebrated my wife's birthday. They had great gluten free options for her to choose from. We had the beet and goat cheese salad to start. Her entree was the scallops which had a little kick and very nice curry flavor. I went with the pork chop which was excellent. They even had a crust less cheese cake with apples, perfect for the cool season. Our waiter Juan was attentive and knowledgeable of the menu. Will be back for sure.